I love roasted Brussels sprouts. I usually just coat them with olive oil, salt and pepper, Ina's way, but I am trying to figure out a new recipe for Thanksgiving and these all look very tasty.
Roasted Brussels Sprouts and Butternut Squash- recipe here
Dijon-Braised Brussels Sprouts- recipe here
Roasted Brussels Sprouts with Pancetta - Recipe here
Shredded Brussels Sprouts & Apples - Recipe here
Brussels Sprouts in Garlic Butter- recipe here